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Books >> Cooking, Food & Wine


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A-Maize-Ing Tailgating: Wolverine Cuisine

by (Compiler: Suzanne Wangler) (Corporate Author: University of Michigan)
ISBN: 1879094541
Paperback: 193 pages
Condition: Used: Very Good
Our Price: $15.00

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American Macrobiotic Cuisine: A Macrobiotic Celebration of American Ethnic Cooking

by Meredith McCarty
ISBN: 0895297116
Paperback: 128 pages
Condition: Used: Good
Our Price: $5.50

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Cucina Simpatica: Robust Trattoria Cooking From Al Forno

by Johanne Killeen
ISBN: 0060161191
Hardcover: 224 pages
Condition: Collectible: Very Go
Our Price: $32.50

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He Said Beer, She Said Wine: Impassioned Food Pairings to Debate and Enjoy -- From Burgers to Brie and Beyond

by Marnie Old, Sam Calagione
ISBN: 0756633591
Hardcover: 256 pages
Condition: Used: Very Good
Our Price: $15.00

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Joy of Cooking: All About Breakfast and Brunch

by Irma S. Rombauer, Ethan Becker, Marion Rombauer Becker
ISBN: 0743206428
Hardcover: 128 pages
Condition: Used: Very Good
Our Price: $9.00

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London Restaurants and Their Recipes

by Harry H. Harrold
ISBN: 905767050X
Paperback
Condition: Used: Very Good
Our Price: $40.00

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Low-Fat Lies

by Mary Flynn
ISBN: 0895262207
Paperback: 334 pages
Condition: Used: Good
Our Price: $4.00

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Muffins A to Z (The A to Z Cookbook Series)

by Marie Simmons (Photographer: Becky Luigart-Stayner)
ISBN: 1881527913
Hardcover: 95 pages
Condition: Used: Very Good
Our Price: $14.00

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Suzanne Somers' Fast and Easy: Lose Weight the Somersize Way with Quick, Delicious Meals for the Entire Family!

by Suzanne Somers
ISBN: 1400046432
Hardcover: 352 pages
Condition: Collectible: Good
Our Price: $25.95

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The Book of Chocolates and Petits Fours (Book of...)

by Beverly Sutherland-Smith
ISBN: 0895864819
Paperback: 128 pages
Condition: Used: Very Good
Our Price: $10.00

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